Tag: Plant-Based Foods
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Christmas Mango and Coconut Pie Recipe

This Christmas Mango and Coconut Pie is the only recipe you’ll need for dessert this festive season.
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Vegan Apple Pizza: A Sweet and Savoury Twist on a Classic

A wholesome plant-based pizza topped with spiced apples, crunchy nuts, and a hint of maple — perfect for breakfast, brunch, or dessert.
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Fermented Plant-Based Kimchi Recipe: A Gut-Loving Vegan Twist on a Korean Classic

Learn how to make vibrant, spicy, probiotic-rich fermented kimchi at home using simple plant-based ingredients.
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Sourdough Sweet or Savoury Fermented Crepes

If you thought fermented foods were just for savoury – think again. These fermented crepes are delicious.
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A Healthy Fermented Green Sauce Recipe

This fermented green sauce recipe is perfectly matched a variety of Asian dishes, such as stir fries and curries.
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Sweet Potato Coconut Curry Soup

This Sweet Potato Coconut Curry Soup Recipe is one of those recipes easily made from what you have hiding in your pantry.
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Sweet Potato Latkes

Growing up in NYC, these Sweet Potato Latkes were part of my weekly yummy Jewish meals.
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Fermented Lemon Glazed Tempeh

Tempeh an Indonesian fermented food is great for enriching a plant-based diet.
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Banana Nut Breakfast Cookies

Banana Nut Breakfast Cookies: The Easy, Wholesome Treat You’ll Want Every Morning

