Category: Dessert
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Survival Guide: Plant-based, Gluten-Free, Organic Holiday Meals

Enjoy your holiday meals without feeling tired and sick
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Christmas Mango and Coconut Pie Recipe

This Christmas Mango and Coconut Pie is the only recipe you’ll need for dessert this festive season.
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Buckwheat Pancakes with Coconut Whip Cream

A healthy, gluten-free take on Buckwheat Pancakes with light and fluffy coconut whip cream.
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Easy Plant-Based Chick Bean Slice Recipe

A nourishing plant-based slice made with chickpeas, veggies, and simple pantry staples — perfect for meal prep, snacking, or a wholesome lunch.
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Vegan Apple Pizza: A Sweet and Savoury Twist on a Classic

A wholesome plant-based pizza topped with spiced apples, crunchy nuts, and a hint of maple — perfect for breakfast, brunch, or dessert.
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Sourdough Sweet or Savoury Fermented Crepes

If you thought fermented foods were just for savoury – think again. These fermented crepes are delicious.
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Sweet Potato Latkes

Growing up in NYC, these Sweet Potato Latkes were part of my weekly yummy Jewish meals.
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Banana Nut Breakfast Cookies

Banana Nut Breakfast Cookies: The Easy, Wholesome Treat You’ll Want Every Morning
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Rich & Fluffy Vegan Chocolate Cupcakes

A decadent plant-based vegan chocolate cupcake recipe that’s moist, chocolatey, and unbelievably easy to bake.
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Beatrix’s Blissful Summer Breeze

This Blissful Summer Breeze dessert is absolutely delicious on a hot summer’s night.
